A study examined how increased benefits from the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) and the Supplemental Nutrition Assistance Program (SNAP) affected households enrolled in both programs. In the spring of 2020, 25 parents participating in WIC and SNAP shared their experiences during semistructured interviews. The findings revealed that the increase in benefits helped alleviate cycles of food insecurity by providing more reliable access to food. Many parents indicated that difficulties in redeeming WIC benefits often led them to prioritize SNAP. Additionally, reduced administrative requirements made it easier for families to stay enrolled in both programs. The flexibility in administration and the increase in benefits were noted to enhance the utilization of WIC and SNAP, supporting families’ nutritional needs.