The dining menu for Ballard Senior Center from December 1 to 5 features a variety of meals. On December 1, the lunch menu includes a turkey sandwich, soup, and fruit. December 2 offers a choice of pork chops with mashed potatoes and green beans or a vegetarian option of stuffed peppers, accompanied by salad and dessert. December 3 presents a fish fillet with rice and mixed vegetables, with a vegetarian option of vegetable stir-fry. On December 4, the menu includes chicken curry with rice and broccoli or a vegetarian chili option, along with salad and dessert. Finally, December 5 features a hearty beef stew served with bread or a vegetarian lentil soup, paired with salad and dessert. Each meal is designed to provide nutritious options for seniors enjoying dining at the center.