The dining menu at Ballard Senior Center for December 8 to December 12 features a variety of meals designed to cater to seniors. On December 8, the menu includes chicken salad, coleslaw, and fruit. The following day, participants can enjoy beef stew served with biscuits and a dessert of pumpkin pie. December 10 features a baked fish option accompanied by rice pilaf and broccoli. On December 11, the menu offers a turkey sandwich with a side of potato salad and a slice of cake. Finally, on December 12, vegetarian chili is served with cornbread and a fruit cup. The meals aim to provide nutritious options while promoting social interaction among seniors at the center.